Wednesday, May 15, 2013

Cilantro Lime Dressing

Recipe yields 3/4 cup dressing

Ingredients:
  • 1 cup loosely packed cilantro, stems removed and roughly chopped
  • 1/2 cup plain coconut yogurt (or about 1/2 avocado, or 1/2 cup Greek yogurt)
  • 2 Tbsp. fresh lime juice (about 1/2 lime), more to taste
  • 1-2 garlic cloves
  • 1/4 cup olive oil
  • 1 1/2 tsp. white wine vinegar
  • 1/8 tsp. salt
  • Optional: cumin, honey/agave

Directions
  • Puree all ingredients in a blender or food processor until smooth.
  • Taste and adjust seasonings if necessary.
  • Refrigerate for at least 1 hour so ingredients have time to mingle. 
Enjoy!
Blessings ♥

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