Californnia Breakfast Casserole

Click Here for original recipe from Favorite Family Recipes

Serves 6 hearty sizes or 12 modest sizes

Ingredients:

• 12 precooked (frozen) breakfast sausage patties, thawed
• 2-3 sliced tomatoes
• 2-3 sliced avocados
• 12 eggs
• 1 c. milk
• 1 pkg. frozen hash browns, thawed
• 1 c. cheddar cheese (shredded)
• 1 tsp. salt
• ½ tsp pepper
• extra cheddar cheese for topping

Directions:

• Layer the bottom of a greased 9x13 pan with sausage topped with tomatoes and avocado.
• In a bowl, beat eggs and milk. Stir in all other ingredients. Pour hash and egg mixture over the sausage, tomatoes, and avocados.
• Bake at 350 for 35-45 min or until well set. Top with extra cheddar right after pulling out of the oven so it melts all over the top. Top with salsa or sour cream.